Middle Easten Chicken and Potato Sheet Pan Dinner
Sheet pan dinners are literally the easiest meals you can make, since you only one use one dish! All the ingredients are tossed together on the pan, and once it cooks- cleanup is a breeze. This is perfect for a busy weeknight, but is fancy enough for a date night as well.
My parents recently visited Israel and Jordan, and raved about how amazing the food was. They brought me back a bag of local spices, and I’ve been adding it to all the things! Cooking them into eggs, potatoes, and mixing it with olive oil for a delicious dip with some crusty bread. Unfortunately the bag was not labeled so I’m calling it Mystery Spice Blend- it is similar to Za’atar though, so you can use that in this recipe. It tastes very deep, earthy and woodsy, but has some bright and herbal notes to it. Either way, it is delicious! I threw together this easy sheet pan dinner and the star of the dish is clearly the spices! I topped it with some feta, homemade tzatziki and olives and it was total dinner perfection.